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Learn the secrets behind our kitchen’s creations, including ingredient choices, preparation techniques, and the flavors that define our grill house.

The Art of Mezze: Small Plates with Big Flavors

The Art of Mezze: Small Plates with Big Flavors

When you walk into Ottawa Kabab, the inviting aromas and warm atmosphere immediately signal a culinary adventure. From the moment you enter, you are greeted by the tantalizing scents of grilled meats,...

A Taste of the Levantine Cuisine

A Taste of the Levantine Cuisine

When it comes to food that tells a story, few cuisines are as rich and diverse as Levantine cuisine. Rooted in history and shaped by centuries of cultural exchange, the Levant—a region stretching across...

Unlock the Secret to Tenderizing Any Meat

Unlock the Secret to Tenderizing Any Meat

At Ottawa Kabab, we understand the allure of tender, juicy meat—whether it's our renowned Chicken Shish Taouk or the succulent Beef Cube Bites. Our customers often inquire about the secret behind the...