From fried and grilled kibbeh to kibbeh nayyeh, labaniyeh, sajiyeh, bil sanieh and Iraqi kubba, discover how simple ingredients became one of the Middle East’s most creative food traditions.
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Adana Kabab (10 Sk, Spicy)
$93.49
For a taste of Turkish tradition, our Adana Kabab combines smoky grilled beef and vibrant spices, served with all the essentials for an unforgettable meal.
Ignite your senses with our authentic Adana Kabab! Crafted with a bold blend of Turkish spices and minced beef, each skewer promises a burst of vibrant flavors in every bite. This smoky, charcoal-grilled masterpiece hails straight from the heart of Adana, where fire meets flavor in perfect harmony. Served alongside fluffy rice, creamy hummus, zesty garlic sauce, pickled turnips, grilled tomatoes, and tender grilled onions, all wrapped up with our freshly baked bread, this dish brings the taste of Turkish tradition to your table. For those who crave a flavorful adventure, our Adana Kabab is the ultimate choice.
Contains Adana Kabab (10 Sk) Spicy served with rice hummus, garlic sauce, pickled turnip, grilled tomatoes, grilled onions and bread
Discover More
Dive deeper into the art of our kitchen with expert insights into our ingredient selections, cooking techniques, and the traditions that inspire our signature dishes. From the perfect spice blend to the secrets of grilling perfection, discover how we bring authentic halal food to life.
Why Pickles Are Served With Almost Every Middle Eastern Meal
From bright pink pickled turnips to crunchy cucumbers, pickles are a familiar part of Middle Eastern dining. Discover why they pair so naturally with kabab, shawarma, falafel and other halal favourites—and how they help balance a traditional meal.
