Ramadan is first and foremost a spiritual journey. When Muslims fast from dawn to sunset, they’re not merely refraining from food and drink — they’re consciously turning their focus inward, toward...
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Learn the secrets behind our kitchen’s creations, including ingredient choices, preparation techniques, and the flavors that define our grill house.
A Taste of the Levantine Cuisine
When it comes to food that tells a story, few cuisines are as rich and diverse as Levantine cuisine. Rooted in history and shaped by centuries of cultural exchange, the Levant—a region stretching across...
Halal Certification: What It Means and Why It Matters
Halal certification is a crucial component for businesses that wish to cater to the growing Muslim population in Canada and globally. For consumers, it guarantees that the food they consume adheres to Islamic...