When it comes to food that tells a story, few cuisines are as rich and diverse as Levantine cuisine. Rooted in history and shaped by centuries of cultural exchange, the Levant—a region stretching across...
Discover More
Learn the secrets behind our kitchen’s creations, including ingredient choices, preparation techniques, and the flavors that define our grill house.
The Sweet Story of Kunafeh: Origins & Varieties
If there’s one dessert that captures the heart and soul of Middle Eastern flavors, it’s kunafeh. This syrup-drenched, cheese-filled delight has a way of drawing people in with its unique texture, vibrant...
Halal Food Isn’t Just a Diet—It’s a Delicious Adventure
Okay, let’s be real—when you hear “halal food,” you probably picture juicy kababs, sizzling shawarma wraps, or a massive platter of mandi that could feed a whole crew. This is Mohamad Al-Koubeitri, an...